American as apple pie? Not so much. Barbecue–now that’s American. Today, Americans are firing up their grills to celebrate this nation’s birthday. This useful infographic has tips and precautions for grilling.
COOK
Mexican Pickled Onions : Cook Quickie
These simple pickled onions are a perfect complement to carnitas. Mexican Pickled Onions Ingredients 1 red onion, thinly sliced 1 cup apple cider vinegar ¼ teaspoon cumin ½ teaspoon salt 1 teaspoon black peppercorns Procedure […]
COOK
Cook: North Carolina Style Pulled Pork
When my family says “barbecue,” they don’t mean burgers and hot dogs on a grill. They mean pork that has been cooked low and slow with a vinegary sauce, chopped or shredded, and served on […]
FEAST
Feast: Greg’s Bagels
I usually post a picture of the food I’m writing about. But — I ate it before I even thought about posting a review. You know how people say, ‘Good morning. How are you?’ And you know […]
Be the first to comment