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Crab Imperial-Stuffed Salmon
COOK

Crab Imperial-Stuffed Salmon

June 7, 2020 Marion Branch 32

Crab imperial is a classic Maryland dish made of lump crab mixed with a sauce made of eggs, mayonnaise, and spices. This keto-friendly crab-stuffed salmon dish is delicious, simple to make, and uses easy to find ingredients. […]

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A plate with Garlic Parmesan Buffalo Wings
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Garlic Parmesan Buffalo Wings

May 16, 2020 Marion Branch 5

This keto-friendly Buffalo Wings recipe is easy and packs a lot of flavor. […]

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FEAST

Feast Your Eyes: Anatomy of a Turducken

November 23, 2015 Marion Branch 0

A chicken, a duck, and a turkey walk into a bar…
[…]

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COOK

Seafood Gumbo

November 19, 2015 Marion Branch 0

The roux for this gumbo toasts in the oven, and only requires occasional stirring. […]

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Crab and Spinach Lasagne
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Cook: Crab and Spinach Lasagna

September 4, 2015 Marion Branch 4

My local mom & pop grocery had Maryland back-fin crabmeat on sale. I had some ricotta cheese on hand, so I decided to make crab lasagna. Please be warned that I like an ignorant amount of mozzarella on my pasta. Yes, I know Italians never mix seafood and cheese. I’m not Italian. […]

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Beefalo Bob's Pit Beef and Ham
FEAST

Feast: Beefalo Bobs Carryout

September 2, 2015 Marion Branch 0

Sliced thin with a deli-slicer and piled on a bun, pit beef can make a roast beast sandwich hang it’s head in shame (I’m looking at you — Arby’s). […]

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Lamb Burger
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Mediteranean Lamb Burgers : Cook

August 11, 2014 Marion Branch 2

  I love lamb. However lamb does not love my wallet. Ground lamb is a less pricey alternative. Mediterranean flavors enhance the flavor of the lamb. Mediterranean Lamb Burgers serves 4 Ingredients 1 medium onion, finely […]

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Sexy Smothered Pork Chops
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Sexy Smothered Pork Chops : Cook

August 5, 2014 Marion Branch 0

In the American South, ‘smothered’ refers to any protein that has been fried and then topped with gravy and sautéed onions. I love smothered pork chops. But I do not love frying. Specifically I don’t […]

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Coconut Lime Chicken
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Coconut Lime Chicken : Cook

July 28, 2014 Marion Branch 2

While perusing Pinterest, I came across an Indonesian inspired chicken dish by Menu Musings. Never one to leave well enough alone, I made some changes,  To make things juicier, I went for thighs rather than breasts (that […]

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FEAST

Easy Carnitas Recipe—FEAST

July 23, 2014 Marion Branch 0

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Authors

  • Marion Branch

    published 92 articles

  • MId-Autumn Festival Dim Sum
  • Sugar-Free and Dairy-Free Rum Cream
  • Keto Kalbi – Easy Korean Short Ribs Blender Marinade
  • Crab Imperial-Stuffed Salmon
  • Pu$$y Power Cocktail
  • A plate with Garlic Parmesan Buffalo Wings

About me

I'm Marion, a food blogger who creates recipes that make cooking accessible for home cooks.
Categories
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Recent Posts
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  • Crab Imperial-Stuffed Salmon
  • Mint Julep
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