FEAST
Feast: Greek Folk Festival
For some reason, lamb is not one of the preferred meats in America. However, the Greeks have elevated the preparation to lamb to an art form. I’m lucky enough to live in a city that has […]
Year: 2014
DRINK
Drink: Wine Wednesday Review — Lacheteau Vouvray
Lacheteau Vouvray Chenin Blanc Loire Valley Price: $6.99 This is another wine from my Trader Joe’s haul. Vouvray is one of my go-to summer whites. The term refers to a small growing area in France’s Loire […]
FEAST
The Shelf Life of Food — Friday Feast Your Eyes
Have you ever wondered how long those strawberries you just picked up at the market would stay fresh in the fridge? Or if you had to throw that half full carton of milk out because […]
DRINK
Drink: Wine Wednesday Review — The Original Dark Horse Big Red Blend
The Original Dark Horse Big Red Blend Malbec, Syrah, Tempranillo, and Merlot Price: $7.99 One great thing about visiting Virginia is that the Trader Joe’s grocery stores sell beer and wine. So I make a […]
COOK
Cook: Bacon Buffalo Mac & Cheese
I saw a recipe for buffalo chicken macaroni and cheese on Pinterest. Sadly, like many things on Pinterest, it was only good in theory. Soooo, I retreated into my laboratory kitchen to come up with something better. […]
COOK
Cook: Bacon Buffalo Mac & Cheese
I saw a recipe for buffalo chicken macaroni and cheese on Pinterest. Sadly, like many things on Pinterest, it was only good in theory. Soooo, I retreated into my laboratory kitchen to come up with something better. […]
COOK
Cook: Umami Kale Salad
I wanted to like kale salads. I really did. They’re low calorie, low fat, and packed with vital nutrients. But whenever I tried them, they were tough and bland. Then I tried a kale […]